SAFE TO EAT® Foaming Wipes combine plant-derived coconut and citrus surfactants with proprietary INVIS-O-BOND® Technology. Its controlled foam remains visible and clings while being worked across produce, helping reach folds, contours, stems, and textured exterior surfaces before thorough rinsing.
Why Choose SAFE TO EAT® Foaming Wipes? Produce isn’t flat, and careful food preparation deserves more than just a quick rinse. SAFE TO EAT® was first made for professional kitchens. It uses plant-based coconut and citrus surfactants along with INVIS-O-BOND® Technology.
The foam stays visible as you clean, giving more contact time on folds, stems, contours, dimples, and other tricky spots that are often missed. When you gently spread the foam over the surface, it loosens dirt, wax, grime, and other residue. Then you can rinse it all away with clean running water.
You can also use SAFE TO EAT® as directed on cutting boards, colanders, countertops, disposals, refrigerator drawers, and other kitchen surfaces, since produce is just one part of your food prep area. The formula is ready to use and contains no chlorine, alcohol, or harsh acids. It’s a safer, more thoughtful way to keep your produce and kitchen clean every day.
SAFE TO EAT® does not replace proper food handling or make recalled food safe. Always follow current recall instructions and standard preparation practices. SAFE TO EAT® is here because what touches your food matters.
Purified Water, Cocamidopropyl Betaine, Potassium Sorbate, Citric Acid, Coconut-Derived Surfactants, Citrus Extracts, Natural Buffers, Botanical Cleansing Agents, Proprietary INVIS-O-BOND Technology
Use wipe to gently clean produce, food-contact surfaces, or prep areas. No rinsing required unless desired. Dispose of wipe after use. For best results, use on dry surfaces. Do not flush.
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